I like my cookies very plump (not flat). I noticed the recipe had quite a bit butter, so I decided to take it down a notch as sometime cookies with high butter content will tend to flatten. Other than that, I followed this recipe.
I find baking so much more enjoyable when everything is prepped before you even start the recipe!
They turned out quite tasty and
were the exact texture I was looking for!
Not only do they look delicious, they WERE delicious!
ReplyDelete